Leftovers and Upgraded Morning Coffee

June 25, 2010 § Leave a comment

Do leftovers languish in your fridge?  Please tell me that other people pop open Tupperware containers and ponder whether the teriyaki stir fry is a remnant of a meal from this week or last.  Leftovers are slow to disappear here thanks to a weird confluence of factors.  Someone in my house (ahem, me) doesn’t eat meat heated in the microwave and someone else has a crazy work schedule and rarely takes lunch to work.

Dessert leftovers are a completely different story.  Pies and tarts make excellent breakfast food. And leftover, homemade whipped cream is excellent way to upgrade morning coffee.  Try a small spoonful of good cocoa mix, 5 ounces of fresh coffee and a generous dollop of whipped cream.

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